In the weeks leading up to Halloween I will usually make at least one pumpkin pie, if not two full pies and maybe a dozen mini pies! While I usually use my own pumpkin purée, I do like the convenience of canned pumpkin purée and I really wish it was something you could find easily… Continue reading Spiced Pumpkin Loaf Cake
Tag: spice
War-Time Cookery: Mixed Fruit Pudding Recipe from 1940
Over the summer, I happened to pop into a local museum on my lunch break; it was a wonderfully calm (and air conditioned!) way to spend an hour. After having a look around the exhibits, I came across this little reproduction booklet of War-Time Cookery from 1940. Inside there are recipes for meat and veg… Continue reading War-Time Cookery: Mixed Fruit Pudding Recipe from 1940